Tag: beans
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Ravioli with Eggplant
“Let’s find a new way to prepare ravioli,” I was encouraged. The recipe we found looked rather bland. Thus I immediately enhanced it with garlic and oregano. This version was rated worthy of adding to our expanding rotation. Yield: 2 generous servings in about 30 active minutes. Ingredients Procedure
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Citrus Poached Spinach
A winery in Michigan offered something like this as one course of a five course meal. Ever since I have speculated how I might replicate it.