Tag: spinach

  • Citrus Poached Spinach

    Citrus Poached Spinach

    A winery in Michigan offered something like this as one course of a five course meal. Ever since I have speculated how I might replicate it.

  • Linguine with Clam Sauce

    Linguine with Clam Sauce

    Serendipitous adaptations to this favorite meal yielded delicious a flavor worthy of the effort to keep it handy. First, I had neither fresh parsley nor basil. Second, a distraction allowed the carrots to brown more than I intended.

  • Rolled Eggplant

    Rolled Eggplant

    Rolling rather than layering eggplant gave a unique presentation to what would have been akin to lasagnas.